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Burnt Cream Mushroom Pasta

Serves 1
tiktok.com

Burnt Cream Mushroom Pasta

tiktok.com
Serves 1

Directions

  1. 1Pour cream into a hot pan and reduce until it splits and milk solids caramelize, forming a deep, rich, nutty flavor.
  2. 2Add mushrooms to the burnt cream and fry until nice and salted.
  3. 3Add a touch of cream to re-emulsify the sauce.
  4. 4Perfume the sauce with rosemary or thyme and season with salt.
  5. 5Add rigatoni or any pasta of choice and let it simmer and cook off.
  6. 6Finish with some Parmesan cheese and a touch of parsley.
  7. 7Give it a good mix.

Ingredients

  • 300 g Cream
  • 50 g Cream (to emulsify)
  • 150 g Mixed Mushrooms
  • 80 g (dry weight) Pasta of choice
  • 1 sprig Thyme / Rosemary
  • to taste Parmesan Cheese
  • to taste Salt
  • Optional Parsley

Equipment

hot pan

Tips

  • Keeping it simple helps retain the nutty aroma of the burnt cream.

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