Sub in a Tub Chips

Directions

  1. 1Add lettuce, turkey, ham, salami, cheese, peppers and tomatoes to a large bowl.
  2. 2Mix dressing ingredients.
  3. 3Pour dressing over the ingredients in the bowl and toss.
  4. 4Plate chips and spoon the sub in a tub salad over top.

Ingredients

  • 1 small head iceberg shredded
  • 8 oz bag iceberg shredded
  • 4 slices turkey chopped
  • 6 slices turkey chopped
  • 4 slices ham chopped
  • 6 slices ham chopped
  • 4 slices salami chopped
  • 6 slices salami chopped
  • 4 slices provolone chopped
  • 6 slices provolone chopped
  • 0.33 c banana peppers
  • 12 cherry tomatoes sliced
  • red onion chopped
  • 0.5 c mayonnaise
  • 5 tablespoons red wine vinegar
  • 1.5 teaspoon oregano
  • 0.5 teaspoon salt or to taste
  • 0.25 teaspoon black pepper or to taste
  • 1 bag kettle chips we used pepperoncini flavored

Equipment

large bowl

Tips

  • You can cut the bag of chips right open and put all the ingredients on top.