Sub in a Tub Chips
Serves 1
Directions
- 1Add lettuce, turkey, ham, salami, cheese, peppers and tomatoes to a large bowl.
- 2Mix dressing ingredients.
- 3Pour dressing over the ingredients in the bowl and toss.
- 4Plate chips and spoon the sub in a tub salad over top.
Ingredients
- 1 small head iceberg shredded
- 8 oz bag iceberg shredded
- 4 slices turkey chopped
- 6 slices turkey chopped
- 4 slices ham chopped
- 6 slices ham chopped
- 4 slices salami chopped
- 6 slices salami chopped
- 4 slices provolone chopped
- 6 slices provolone chopped
- 0.33 c banana peppers
- 12 cherry tomatoes sliced
- red onion chopped
- 0.5 c mayonnaise
- 5 tablespoons red wine vinegar
- 1.5 teaspoon oregano
- 0.5 teaspoon salt or to taste
- 0.25 teaspoon black pepper or to taste
- 1 bag kettle chips we used pepperoncini flavored
Equipment
large bowl
Tips
- You can cut the bag of chips right open and put all the ingredients on top.
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