Healthy Fritters

Directions

  1. 1Grate the potato, carrot, zucchini and onion, totaling 0.5 kg.
  2. 2Wrap the grated vegetables in a towel and squeeze out the water.
  3. 3Transfer the squeezed vegetables to a bowl.
  4. 4Add eggs, salt, and Knorr Vegetar.
  5. 5Mix all the ingredients well.
  6. 6Heat oil in a pan over medium heat.
  7. 7Place spoonfuls of the vegetable mixture in the pan and flatten them with a spatula.
  8. 8Cook for 3 minutes on each side, until golden brown.
  9. 9Remove the fritters from the pan.

Ingredients

  • 1 potato
  • 1 carrot
  • 1 zucchini
  • 1 onion
  • 2 eggs
  • 0.5 teaspoon salt
  • 1 package Knorr Vegetar
  • oil

Equipment

gratertowelbowlpanspatula

Tips

  • For extra crispiness, eat them as soon as they come out of the pan.