Directions
- 1Blend egg whites and cottage cheese until silky smooth.
- 2In a bowl, combine flour, baking powder, and salt.
- 3Add the blended mixture to the dry ingredients and mix to form a dough.
- 4Place the dough in a loaf pan, score the top, and bake.
Ingredients
- 4 egg whites
- 1 cup cottage cheese
- 2 cups all purpose flour
- 1 tsp baking powder
- 0.5 tsp salt
Equipment
blendermixing bowlloaf panknife
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