Coconut Lime Tofu
Serves 1
Directions
- 1Cut the tofu into cubes.
- 2Add oil to the tofu cubes.
- 3Pour soy sauce over the tofu cubes.
- 4Sprinkle cornstarch onto the tofu cubes.
- 5Mix the tofu with the oil, soy sauce, and cornstarch.
- 6Place the tofu on a baking sheet.
- 7Add garlic to a pan with oil.
- 8Add shallot to the pan.
- 9Pour coconut milk into the pan.
- 10Add soy sauce to the pan.
- 11Add paprika to the pan.
- 12Stir the sauce.
- 13Squeeze lime juice into the sauce.
- 14Add the cooked tofu to the sauce.
- 15Add cilantro to the pan.
- 16Serve the coconut lime tofu over rice.
Ingredients
- 3.5 Tofu
- 0.05 Oil
- 0.05 Soy sauce
- 0.1 Cornstarch
- 0.05 Garlic
- 0.05 Shallot
- 2.5 Coconut milk
- 0.05 Paprika
- 0.5 Lime
- 1.5 Cilantro
- 0.75 Rice
Equipment
PanBowlBaking sheetSpoonKnifeCutting boardStrainer
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