Directions
- 1Start with two pounds of chicken breast.
- 2Add four cups of chicken broth, pouring it over the chicken.
- 3Add two cans of cream of chicken, scraping them out completely.
- 4Add one can of cream of celery.
- 5Add one packet of ranch seasoning.
- 6Mix all ingredients together lightly.
- 7Put the lid on the crockpot and cook on high for three to four hours.
- 8After 3-4 hours, shred the cooked chicken inside the crockpot.
- 9Finally, add 12 ounces of egg noodles and stir them in with the creamy chicken mixture.
- 10Once mixed together, it is ready to try while nice and hot.
Ingredients
- 2 pounds chicken breast
- 4 cups chicken broth
- 2 cans cream of chicken
- 1 can cream of celery
- 1 packet ranch seasoning
- 12 ounces egg noodles
Equipment
Crockpot
Tips
- You can shred the chicken directly in the crockpot.
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