Directions
- 1Season the shrimp with salt, pepper and seasonings that are listed in the caption below.
- 2Sear the shrimp on high heat for around 2 to 3 minutes per side or until they look like this.
- 3In the same pan, add butter, garlic, jalapeños, a squeeze of lime juice, a drizzle of honey, salt to taste, and some chopped cilantro.
- 4Let that cook for a few more minutes.
- 5Plate up your shrimp bowl.
- 6Top it off with the jalapeño garlic butter.
Ingredients
- 16 oz shrimp peeled and deveined
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon garlic powder
- 0.5 teaspoon cayenne
- 1 teaspoon paprika
- 2 teaspoon olive oil
- 2 tablespoons chopped cilantro
- 1 teaspoon chili flakes
- 2 tablespoons butter
- 4 garlic cloves minced
- 1 jalapeño sliced
- 1 tablespoon honey
- 1 lime juice
- 0.5 tsp salt
Tips
- Details in caption
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