Crispy Pesto Potato Salad

Serves 4
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Directions

  1. 1Smash the potatoes.
  2. 2Season with salt and pepper.
  3. 3Add pesto and green onions.
  4. 4Mix well.
  5. 5Add arugula, tomato and pine nuts.

Ingredients

  • potatoes
  • pesto
  • arugula
  • cherry tomatoes
  • pine nuts

Equipment

bowlspoonbaking traybaking paper

Tips

  • Great for an easy mid-week meal or a tasty prep ahead lunch.
  • Can be served hot or cold.