Blueberry Lavender Spritz

Serves 1
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Directions

  1. 1Steep your lavender tea for no more than two minutes, as it will start to get bitter after that.
  2. 2Steep your lavender tea for no more than two minutes, as it will start to get bitter after that.
  3. 3Steep your lavender tea for no more than two minutes, as it will start to get bitter after that.
  4. 4Mash or purée some blueberries.
  5. 5Mash or purée some blueberries.
  6. 6Mash or purée some blueberries.
  7. 7Once the tea is done, bring the lavender tea and blueberry purée to a boil.
  8. 8Once the tea is done, bring the lavender tea and blueberry purée to a boil.
  9. 9Once the tea is done, bring the lavender tea and blueberry purée to a boil.
  10. 10Let it simmer to reduce down until you get a nice thick, almost syrup consistency.
  11. 11Let it simmer to reduce down until you get a nice thick, almost syrup consistency.
  12. 12Let it simmer to reduce down until you get a nice thick, almost syrup consistency.
  13. 13Let it cool in the fridge for a little bit.
  14. 14Let it cool in the fridge for a little bit.
  15. 15Let it cool in the fridge for a little bit.
  16. 16Mix the blueberry lavender essence with a squeeze of lemon, some ice and some carbonated water.
  17. 17Mix the blueberry lavender essence with a squeeze of lemon, some ice and some carbonated water.
  18. 18Mix the blueberry lavender essence with a squeeze of lemon, some ice and some carbonated water.
  19. 19Garnish with a slice of lemon and some lavender on top.
  20. 20Garnish with a slice of lemon and some lavender on top.
  21. 21Garnish with a slice of lemon and some lavender on top.

Ingredients

  • lavender
  • lavender
  • lavender
  • blueberries
  • blueberries
  • blueberries
  • lemon
  • lemon
  • lemon
  • carbonated water
  • carbonated water
  • carbonated water

Equipment

strainercupmuddlerpotbowlmason jar

Tips

  • Steep lavender tea for no more than two minutes to avoid bitterness.
  • The simmering step for blueberry-lavender essence is crucial for flavor and sweetness.