Chicken Wontons

Serves 1
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Directions

  1. 1Slice the shiitake mushrooms.
  2. 2Chop the green onions.
  3. 3Add shiitake mushrooms to a pan.
  4. 4Stir the mushrooms.
  5. 5Add mini dumplings (bok choy, spinach) to the pan.
  6. 6Pour chicken broth into the pan.
  7. 7Pour teriyaki sauce into the pan.
  8. 8Let it simmer to create a soup base/dip.
  9. 9Add sesame oil and chili crisp to the pan.
  10. 10Mix everything in the pan.
  11. 11Serve in a bowl.
  12. 12Garnish with chopped green onions and sesame seeds.

Ingredients

  • Shiitake mushrooms
  • Mini dumplings
  • Chicken broth
  • Teriyaki sauce
  • Sesame oil
  • Chili crisp
  • Green onions
  • Sesame seeds

Equipment

KnifeCutting boardPanWooden spoonBowlFork

Tips

  • You can start with whatever mushrooms you like.
  • Add just enough chicken broth and teriyaki sauce to make a little bit of a soup base, but almost more like a dip.