Chicken Wontons
Serves 1
Directions
- 1Slice the shiitake mushrooms.
- 2Chop the green onions.
- 3Add shiitake mushrooms to a pan.
- 4Stir the mushrooms.
- 5Add mini dumplings (bok choy, spinach) to the pan.
- 6Pour chicken broth into the pan.
- 7Pour teriyaki sauce into the pan.
- 8Let it simmer to create a soup base/dip.
- 9Add sesame oil and chili crisp to the pan.
- 10Mix everything in the pan.
- 11Serve in a bowl.
- 12Garnish with chopped green onions and sesame seeds.
Ingredients
- Shiitake mushrooms
- Mini dumplings
- Chicken broth
- Teriyaki sauce
- Sesame oil
- Chili crisp
- Green onions
- Sesame seeds
Equipment
KnifeCutting boardPanWooden spoonBowlFork
Tips
- You can start with whatever mushrooms you like.
- Add just enough chicken broth and teriyaki sauce to make a little bit of a soup base, but almost more like a dip.
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