Brown Butter Chocolate Chip Cookies
Serves 1
Directions
- 1Put butter on low heat on the stove.
- 2Take it off the heat and add brown sugar and white sugar.
- 3Mix that until just combined, then add in egg yolk, whole egg, and vanilla.
- 4Add all purpose flour, baking soda and salt.
- 5Mix this until just combined, then add in semi sweet chocolate chips or chopped chocolate.
- 6Scoop your cookie dough into 2oz balls.
- 7Roll them between your hands and add a few more pieces of chocolate to the top of each cookie.
- 8Chill these cookies for at least 30 minutes.
- 9Bake at 350F for 11 to 12 minutes.
- 10Top your cookies with a little sea salt.
Ingredients
- 0.75 cup butter
- 1 cup light brown sugar
- 0.25 cup white sugar
- 1 large egg yolk
- 1 whole egg
- 1 tablespoon vanilla
- 1.75 cups all purpose flour
- 0.75 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semi sweet chocolate chips or chopped chocolate
- a little sea salt
Equipment
stovesaucepanspatulabowlbaking sheetparchment paper
Tips
- Chill cookies for at least 30 minutes to deepen the flavor and get a better texture.
- Add a few more pieces of chocolate to the top of each cookie.
- Top cookies with sea salt.
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