PUMPKIN CUPCAKES with brown sugar cream cheese frosting

Directions

  1. 1Combine flour, brown sugar, and spices in a bowl.
  2. 2In a separate bowl, add pumpkin puree, oil, and eggs.
  3. 3Pour the wet ingredients into the dry ingredients.
  4. 4Mix until well combined to form the cupcake batter.
  5. 5Scoop the batter into cupcake liners placed in a cupcake tin.
  6. 6Bake the cupcakes.
  7. 7Pipe brown sugar cream cheese frosting onto the cooled cupcakes.

Ingredients

  • flour
  • brown sugar
  • spices
  • pumpkin puree
  • oil
  • eggs

Equipment

bowlcupcake tincupcake linerspiping bag