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Cabbage Soup
Serves 1
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Cabbage Soup
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Serves 1
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Directions
1
Sauté the sliced kielbasa in a large pot.
2
Add diced onion, carrots, and celery to the pot.
3
Stir in the minced garlic and tomato paste.
4
Season with smoked paprika and Italian seasoning.
5
Add the diced tomatoes, low-sodium chicken broth, cannellini beans, and bay leaves to the pot.
6
Stir in the chopped green cabbage.
7
Add the pre-cooked shredded chicken to the soup.
8
Garnish with fresh parsley before serving.
Ingredients
12 oz smoked kielbasa sausage, sliced
2 cup cooked shredded chicken
1 tbsp olive oil (optional)
1 medium yellow onion, diced
2 carrots, sliced
2 celery stalks, diced
5 clove garlic, minced
1 tbsp tomato paste
14.5 oz diced tomatoes
2 can low-sodium cannellini beans, drained and rinsed
5-6 cup green cabbage, chopped
5 cup low-sodium chicken broth
2 bay leaves
1 tsp italian seasoning
1 tsp smoked paprika
salt (optional)
pepper (optional)
1-2 tsp apple cider vinegar or lemon juice (optional)
fresh parsley (optional)
Equipment
pot
wooden spoon
knife
cutting board
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