Smoked Shotgun Shells

Serves 1
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Directions

  1. 1Shove your filling into manicotti pasta.
  2. 2Shove your filling into manicotti pasta.
  3. 3Shove your filling into manicotti pasta.
  4. 4Wrap the filled pasta in bacon.
  5. 5Wrap the filled pasta in bacon.
  6. 6Wrap the filled pasta in bacon.
  7. 7Bake or smoke at 300 degrees.
  8. 8Bake or smoke at 300 degrees.
  9. 9Bake or smoke at 300 degrees.
  10. 10Near the end, paint on barbecue sauce.
  11. 11Near the end, paint on barbecue sauce.
  12. 12Near the end, paint on barbecue sauce.

Ingredients

  • ground beef and cheese mixture
  • ground beef and cheese mixture
  • ground beef and cheese mixture
  • manicotti pasta
  • manicotti pasta
  • manicotti pasta
  • bacon
  • bacon
  • bacon
  • barbecue sauce
  • barbecue sauce
  • barbecue sauce

Tips

  • Prep these in advance so the pasta softens a bit.
  • Bake or smoke at 300 degrees.