Serves 1
Directions
- 1Ensure both butter and cream cheese are at room temperature.
- 2Cream the butter and cream cheese together using a hand mixer.
- 3Add a few drops of vanilla extract.
- 4Add 2 cups of powdered sugar.
- 5Mix until the frosting is silky and creamy.
- 6Use the frosting to top your cinnamon rolls, cakes, or cupcakes.
Ingredients
- 1 stick butter
- 8 ounce pack cream cheese
- drops vanilla extract
- 2 cups powdered sugar
Equipment
hand mixer
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