Baked Chicken and Onions
Directions
- 1Place chicken legs and thighs in a pot.
- 2Add garlic powder, onion powder, Italian seasoning, paprika, and Creole seasoning to the chicken.
- 3Drizzle olive oil over the chicken and mix.
- 4Slice onions into rings.
- 5Place onion rings on top of the chicken.
- 6Mix Better Than Bouillon with hot water and pour it into the pot.
- 7Add butter cubes on top.
- 8Add bay leaves.
- 9Bake at 350 degrees for about 1 hour and a half.
- 10Remove the lid and broil until slightly caramelized.
Ingredients
- 8 chicken legs and thighs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp italian seasoning
- 1 tsp paprika
- 1 tsp creole seasoning
- 1 tsp olive oil
- 1 onions
- 1 jar better than bouillon
- 1 cup hot water
- 4 cubes butter
- 2 bay leaves
Equipment
ovenpotknifecutting boardspoon