Milk Rice Ice Cream

720 mins
Serves 1
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Directions

  1. 1Add leftover rice to the blender.
  2. 2Add leftover rice to the blender.
  3. 3Add leftover rice to the blender.
  4. 4Pour milk into the blender.
  5. 5Pour milk into the blender.
  6. 6Pour milk into the blender.
  7. 7Add sugar to the blender.
  8. 8Add sugar to the blender.
  9. 9Add sugar to the blender.
  10. 10Add salt to the blender.
  11. 11Add salt to the blender.
  12. 12Add salt to the blender.
  13. 13Blend the ingredients until smooth.
  14. 14Blend the ingredients until smooth.
  15. 15Blend the ingredients until smooth.
  16. 16Pour vegan whipping cream into a bowl.
  17. 17Pour vegan whipping cream into a bowl.
  18. 18Pour vegan whipping cream into a bowl.
  19. 19Whip the cream until stiff peaks are formed.
  20. 20Whip the cream until stiff peaks are formed.
  21. 21Whip the cream until stiff peaks are formed.
  22. 22Add the rice mix to the whipped cream.
  23. 23Add the rice mix to the whipped cream.
  24. 24Add the rice mix to the whipped cream.
  25. 25Fold the rice mix carefully into the whipped cream until combined.
  26. 26Fold the rice mix carefully into the whipped cream until combined.
  27. 27Fold the rice mix carefully into the whipped cream until combined.
  28. 28Transfer the mixture to a container.
  29. 29Transfer the mixture to a container.
  30. 30Transfer the mixture to a container.
  31. 31Freeze the mixture overnight.
  32. 32Freeze the mixture overnight.
  33. 33Freeze the mixture overnight.
  34. 34Take out the frozen ice cream from the freezer.
  35. 35Take out the frozen ice cream from the freezer.
  36. 36Take out the frozen ice cream from the freezer.
  37. 37Let the ice cream thaw for a couple of minutes.
  38. 38Let the ice cream thaw for a couple of minutes.
  39. 39Let the ice cream thaw for a couple of minutes.
  40. 40Scoop out portions of the ice cream onto a plate.
  41. 41Scoop out portions of the ice cream onto a plate.
  42. 42Scoop out portions of the ice cream onto a plate.
  43. 43Serve the ice cream with a dust of cinnamon.
  44. 44Serve the ice cream with a dust of cinnamon.
  45. 45Serve the ice cream with a dust of cinnamon.
  46. 46Taste the ice cream.
  47. 47Taste the ice cream.
  48. 48Taste the ice cream.

Ingredients

  • 300 g cooked rice
  • 300 g cooked rice
  • 300 g cooked rice
  • 300 ml milk
  • 300 ml milk
  • 300 ml milk
  • 70 g sugar
  • 70 g sugar
  • 70 g sugar
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 300 ml vegan whipping cream
  • 300 ml vegan whipping cream
  • 300 ml vegan whipping cream
  • 1 dust cinnamon
  • 1 dust cinnamon
  • 1 dust cinnamon

Equipment

potblenderhand mixercontainerspatulaice cream scoopplatespoon

Tips

  • Let it thaw briefly before serving.
  • Serve with a dust of cinnamon.
Milk Rice Ice Cream | Clip Recipe