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Bhindi Masala
Serves 1
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Bhindi Masala
youtube.com
Serves 1
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Directions
1
First, make a creamy paste by mixing dahi, basic spices, and kasuri methi.
2
In a kadai, add mustard oil.
3
Add cumin, asafoetida, and cut okra.
4
Cook for 2 minutes.
5
Add green chili and tomatoes.
6
Add the prepared paste.
7
Mix well and cook covered for 5 minutes.
8
Prepare a special tempering by adding asafoetida, peanuts, cashews, and makhana to oil.
9
Add this tempering to the okra curry, mix, and serve hot with rotis.
Ingredients
garlic
onion
dahi
basic spices
kasuri methi
mustard oil
cumin
asafoetida
cut okra
green chili
tomatoes
peanuts
cashews
makhana
Equipment
kadai
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