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Low-carb cabbage lasagna
Serves 2
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Low-carb cabbage lasagna
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Serves 2
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Directions
1
Add shredded cabbage to a small glass baking dish.
2
Layer cooked ground meat on top of the cabbage.
3
Pour marinara sauce over the meat.
4
Sprinkle the seasoning blend evenly over the sauce.
5
Spread the sauce and seasoning until even.
6
Top with shredded mozzarella cheese.
7
Bake until the cheese is melted and golden.
8
Garnish with fresh parsley before serving.
Ingredients
1 cup shredded cabbage
1 cup cooked ground meat
1/2 cup marinara sauce
1 tsp seasoning blend
1/2 cup shredded mozzarella cheese
parsley (optional)
Equipment
glass baking dish
tongs
spoon
oven
pizza cutter
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