Chicken Alfredo
Serves 1
Directions
- 1Season the chicken breasts thoroughly with salt, paprika, and garlic powder.
- 2Heat oil in a pan and sear the seasoned chicken until cooked through.
- 3Remove the chicken from the pan and slice it into strips.
- 4Boil the penne pasta in a pot of salted water.
- 5In the same pan used for the chicken, sauté the minced garlic in butter.
- 6Add heavy cream, seasoning, and dried herbs to the pan, stirring to combine.
- 7Incorporate the cooked penne pasta and freshly grated parmesan cheese into the sauce, tossing to coat evenly.
- 8Serve the pasta topped with the sliced chicken and additional grated parmesan.
Ingredients
- chicken breast
- salt
- paprika
- garlic powder
- cooking oil
- penne pasta
- garlic, minced
- butter
- heavy cream
- black pepper
- dried herbs
- parmesan cheese, freshly grated