Homemade Flour Tortillas

Serves 1
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Directions

  1. 1Mix together four and a half cups of flour, one teaspoon of salt, and two and a half cups of heavy cream.
  2. 2Mix together four and a half cups of flour, one teaspoon of salt, and two and a half cups of heavy cream.
  3. 3Mix together four and a half cups of flour, one teaspoon of salt, and two and a half cups of heavy cream.
  4. 4Knead the dough for about 15 to 20 minutes until it becomes super soft.
  5. 5Knead the dough for about 15 to 20 minutes until it becomes super soft.
  6. 6Knead the dough for about 15 to 20 minutes until it becomes super soft.
  7. 7Cut the dough in 12 equal pieces.
  8. 8Cut the dough in 12 equal pieces.
  9. 9Cut the dough in 12 equal pieces.
  10. 10Roll the pieces into small balls.
  11. 11Roll the pieces into small balls.
  12. 12Roll the pieces into small balls.
  13. 13Cover and let the dough balls sit for about 20 minutes.
  14. 14Cover and let the dough balls sit for about 20 minutes.
  15. 15Cover and let the dough balls sit for about 20 minutes.

Ingredients

  • 4.5 cups flour
  • 4.5 cups flour
  • 4.5 cups flour
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 2.5 cups heavy cream
  • 2.5 cups heavy cream
  • 2.5 cups heavy cream