Keema

Serves 1
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Directions

  1. 1Fry 2 onions and 2 garlic cloves until brown.
  2. 2Add 1,5tsp salt, 1 tsp curry powder, turmeric, garam masala, pepper, chilli, coriander, ginger.
  3. 3Add half cup of water and fry 2 minutes.
  4. 4Add 500g mince.
  5. 5Fry about 5 minutes.
  6. 6Add 2 tomatoes and fry 2 minutes.
  7. 7Add 4 medium potatoes.
  8. 8Add 1 cup of water.
  9. 9Cook 20-30minutes.
  10. 10Add coriander.

Ingredients

  • 2 onions
  • 2 garlic cloves
  • 1.5 tsp salt
  • 1 tsp curry powder
  • 1 tsp turmeric
  • 1 tsp garam masala
  • 1 tsp pepper
  • 1 tsp chilli
  • 1 tsp coriander
  • 1 tsp ginger
  • 0.5 cup water
  • 500 g mince
  • 2 tomatoes
  • 4 potatoes
  • 1 cup water
  • coriander

Equipment

panwooden spatula