Serves 1
Directions
- 1Toast the almonds and breadcrumbs in a pan until golden brown without oil.
- 2Place all the vegetables in a large bowl.
- 3Mix all the dressing ingredients in a jar and pour over the salad.
- 4Mix and transfer to a serving plate.
- 5Crumble feta cheese and sprinkle with almonds and breadcrumbs.
Ingredients
- 1 whole lettuce head
- 0.5 packet baby spinach or arugula leaves
- 1 whole kohlrabi
- 1 whole sweet apple
- 2 tablespoons sliced almonds
- 2 tablespoons bread crumbs
- 150 grams feta or Bulgarian cheese
- 0.25 cup olive oil
- 1 whole lemon juice
- 1.5 tablespoons natural silan
- 1 clove grated garlic clove
- 1 tablespoon apple cider vinegar or white wine vinegar
Equipment
panbowlmandolingraterjarserving plate
Tips
- All salad ingredients can be prepared in advance and seasoned only when serving.
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