Greektown Greek Salad Dressing

Directions

  1. 1Add 1/2 a cup of red wine vinegar to a container.
  2. 2Add 1/2 a cup of red wine vinegar to a container.
  3. 3Add 1/2 a cup of red wine vinegar to a container.
  4. 4Add 2 tablespoons of Dijon mustard.
  5. 5Add 2 tablespoons of Dijon mustard.
  6. 6Add 2 tablespoons of Dijon mustard.
  7. 7Add a teaspoon of salt.
  8. 8Add a teaspoon of salt.
  9. 9Add a teaspoon of salt.
  10. 10Add a teaspoon of onion powder.
  11. 11Add a teaspoon of onion powder.
  12. 12Add a teaspoon of onion powder.
  13. 13Add a teaspoon of garlic powder, pepper and oregano.
  14. 14Add a teaspoon of garlic powder, pepper and oregano.
  15. 15Add a teaspoon of garlic powder, pepper and oregano.
  16. 16Add 3/4 cup of olive oil.
  17. 17Add 3/4 cup of olive oil.
  18. 18Add 3/4 cup of olive oil.
  19. 19Give it a good shake to combine.
  20. 20Give it a good shake to combine.
  21. 21Give it a good shake to combine.

Ingredients

  • 0.5 cup red wine vinegar
  • 0.5 cup red wine vinegar
  • 0.5 cup red wine vinegar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Dijon mustard
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • pepper
  • pepper
  • pepper
  • oregano
  • oregano
  • oregano
  • 0.75 cup olive oil
  • 0.75 cup olive oil
  • 0.75 cup olive oil

Equipment

jarmeasuring cupmeasuring spoons