Directions
- 1Cut the bananas into smaller sizes, either in slices or in half.
- 2Add a little butter to the frying pan.
- 3Place the bananas and sprinkle cinnamon on top.
- 4Leave it on the heat to caramelize.
- 5Prepare the whipped cream.
- 6Beat until stiff.
- 7When the banana is golden, add the doce de leite on top.
- 8Spread to cover all the bananas and cook for two more minutes.
- 9When it starts to bubble, add the crushed cornstarch biscuit.
- 10Add whipped cream.
- 11Save and send it to that friend who loves an easy sweet.
Ingredients
- 3 bananas
- 0.5 xícara doce de leite
- 1 colher de chá manteiga
- 100 g biscoito maisena
- chantilly
- gosto canela
Equipment
knifecutting boardfrying panspoonbowlmixer
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