Copycat Honey Mustard Onion Pretzel Bites

Name: Copycat Honey Mustard Onion Pretzel Bites
Cook time: 60 min
Cuisine: German
Ingredients: 12-16 oz hard sourdough pretzels; 1/2 cup oil; 3 tbsp honey; 1 tbsp brown sugar; 2 tbsp dijon mustard; 2 tsp coleman's ground mustard; 1 1/2 tsp onion powder; 1/2 tsp salt

Serves 1

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Copycat Honey Mustard Onion Pretzel Bites

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Serves 1

Directions

1Preheat oven to 200°F and line a baking sheet with parchment paper.
2Whisk together oil, honey, brown sugar, Dijon, ground mustard, onion powder, and salt until smooth.
3Break pretzels into bite-sized pieces and place in a large zip-top bag.
4Pour honey mustard mixture over pretzels and toss until fully coated.
5Spread onto baking sheet in an even layer.
6Bake for 50–60 minutes, stirring every 15 minutes.
7Let cool completely before serving.

Ingredients

12-16 oz hard sourdough pretzels
1/2 cup oil
3 tbsp honey
1 tbsp brown sugar
2 tbsp dijon mustard
2 tsp coleman's ground mustard
1 1/2 tsp onion powder
1/2 tsp salt

Equipment

baking sheetparchment paperwhisklarge zip-top bag

Copycat Honey Mustard Onion Pretzel Bites

Copycat Honey Mustard Onion Pretzel Bites

Directions

Ingredients

Equipment

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