Slow Cooked Beef & Creamy Mash

Serves 1
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Directions

  1. 1Place the beef brisket on top of sliced onions in a slow cooker.
  2. 2Place the beef brisket on top of sliced onions in a slow cooker.
  3. 3Place the beef brisket on top of sliced onions in a slow cooker.
  4. 4Pour beef stock over the beef.
  5. 5Pour beef stock over the beef.
  6. 6Pour beef stock over the beef.
  7. 7Season with salt and pepper.
  8. 8Season with salt and pepper.
  9. 9Season with salt and pepper.
  10. 10Add bay leaves.
  11. 11Add bay leaves.
  12. 12Add bay leaves.
  13. 13Cook the beef until tender.
  14. 14Cook the beef until tender.
  15. 15Cook the beef until tender.
  16. 16Remove the beef from the slow cooker and shred it using two forks.
  17. 17Remove the beef from the slow cooker and shred it using two forks.
  18. 18Remove the beef from the slow cooker and shred it using two forks.
  19. 19Add gravy granules to the remaining liquid in the slow cooker and mix well.
  20. 20Add gravy granules to the remaining liquid in the slow cooker and mix well.
  21. 21Add gravy granules to the remaining liquid in the slow cooker and mix well.
  22. 22Return the shredded beef to the slow cooker and mix with the gravy.
  23. 23Return the shredded beef to the slow cooker and mix with the gravy.
  24. 24Return the shredded beef to the slow cooker and mix with the gravy.
  25. 25Serve the slow-cooked beef and gravy over mashed potatoes.
  26. 26Serve the slow-cooked beef and gravy over mashed potatoes.
  27. 27Serve the slow-cooked beef and gravy over mashed potatoes.
  28. 28Pour extra gravy over the served beef and mash.
  29. 29Pour extra gravy over the served beef and mash.
  30. 30Pour extra gravy over the served beef and mash.

Ingredients

  • beef brisket
  • beef brisket
  • beef brisket
  • 1 onion
  • 1 onion
  • 1 onion
  • 250 ml beef stock
  • 250 ml beef stock
  • 250 ml beef stock
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • 2 bay leaves
  • 2 bay leaves
  • 2 bay leaves
  • 4 tbsp gravy granules
  • 4 tbsp gravy granules
  • 4 tbsp gravy granules
  • 5 potatoes
  • 5 potatoes
  • 5 potatoes
  • 50 ml cream
  • 50 ml cream
  • 50 ml cream
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter

Equipment

slow cookertongsforksbowlpotmasher
Slow Cooked Beef & Creamy Mash | Clip Recipe