Creamy Greeny Butter Bean Bowl

15 mins
Serves 1
instagram.com

Directions

  1. 1Finely mince the garlic and shallots, then fry them in olive oil until soft and browned.
  2. 2Finely mince the garlic and shallots, then fry them in olive oil until soft and browned.
  3. 3Finely mince the garlic and shallots, then fry them in olive oil until soft and browned.
  4. 4Blanch the cavolonero until soft, then blend it with a splash of water and cream into a smooth sauce.
  5. 5Blanch the cavolonero until soft, then blend it with a splash of water and cream into a smooth sauce.
  6. 6Blanch the cavolonero until soft, then blend it with a splash of water and cream into a smooth sauce.
  7. 7Add the butter beans and green sauce to the pan. Squeeze 1/2 of the lemon, add salt and pepper, then simmer for 10-15 minutes, or until the beans soften and the sauce thickens.
  8. 8Add the butter beans and green sauce to the pan. Squeeze 1/2 of the lemon, add salt and pepper, then simmer for 10-15 minutes, or until the beans soften and the sauce thickens.
  9. 9Add the butter beans and green sauce to the pan. Squeeze 1/2 of the lemon, add salt and pepper, then simmer for 10-15 minutes, or until the beans soften and the sauce thickens.
  10. 10Top with more cream, olive oil, salt, and pepper, and serve with crispy bread.
  11. 11Top with more cream, olive oil, salt, and pepper, and serve with crispy bread.
  12. 12Top with more cream, olive oil, salt, and pepper, and serve with crispy bread.

Ingredients

  • 1 big bunch cavolonero
  • 1 big bunch cavolonero
  • 1 big bunch cavolonero
  • 3 garlic cloves
  • 3 garlic cloves
  • 3 garlic cloves
  • 2 shallots
  • 2 shallots
  • 2 shallots
  • 1 tsp chilli flakes
  • 1 tsp chilli flakes
  • 1 tsp chilli flakes
  • 1 jar butter beans
  • 1 jar butter beans
  • 1 jar butter beans
  • 1 lemon
  • 1 lemon
  • 1 lemon
  • 1 big pinch salt
  • 1 big pinch salt
  • 1 big pinch salt
  • 1 big pinch pepper
  • 1 big pinch pepper
  • 1 big pinch pepper
  • 1 few tbsp vg cream
  • 1 few tbsp vg cream
  • 1 few tbsp vg cream
  • 1 more cream
  • 1 more cream
  • 1 more cream
  • 1 more olive oil
  • 1 more olive oil
  • 1 more olive oil
  • 1 piece crispy bread
  • 1 piece crispy bread
  • 1 piece crispy bread

Equipment

blenderfrying pan