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Biscoff Cheesecake Bowl

2m
Serves 1
facebook.com

Biscoff Cheesecake Bowl

facebook.com
2m
Serves 1

Directions

  1. 1In a bowl, mix 170 grams of plain nonfat Greek yogurt, 7 grams of cheesecake pudding mix, and 2 tablespoons of zero sugar Cool Whip.
  2. 2Crush 3 Biscoff cookies and add them to the mixture.
  3. 3Combine 2 tablespoons of PB2 with 1 tablespoon of water to make a drizzle.
  4. 4Drizzle the peanut butter mixture over the cheesecake mixture and add one more crushed Biscoff cookie on top.

Ingredients

  • 170 grams Plain Nonfat Greek Yogurt
  • 7 grams Cheesecake Pudding Mix
  • 2 tablespoons Zero Sugar Cool Whip
  • 3 Biscoff Cookies
  • 2 tablespoons PB2 (Peanut Butter Powder)
  • 1 tablespoon Water

Equipment

bowlscalespoonmortar and pestle

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