Tamago Sando

Serves 1
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Directions

  1. 1Start by preparing your eggs.
  2. 2Put the eggs in boiling water for 7 minutes, 30 seconds to 8 minutes.
  3. 3Immediately transfer the eggs to icy water to stop their cooking and then spread them easily.
  4. 4Put the eggs in a small container.
  5. 5Crush the eggs well with a mashed potato press or a fork.
  6. 6Add Japanese or French mayonnaise.
  7. 7Add the chives for freshness.
  8. 8Mix well.
  9. 9Prepare your bread by cutting the edges if desired.
  10. 10Generously fill the bread with the egg mixture.
  11. 11Press lightly.
  12. 12Cut the sandwich.

Ingredients

  • eggs
  • 6 wings chives
  • Japanese or French mayonnaise
  • bread

Tips

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