Chicken Wrap

1 mins
Serves 1
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Directions

  1. 1Marinate chicken pieces with spices.
  2. 2Marinate chicken pieces with spices.
  3. 3Marinate chicken pieces with spices.
  4. 4Roll out the flatbread dough.
  5. 5Roll out the flatbread dough.
  6. 6Roll out the flatbread dough.
  7. 7Cook the flatbreads on a hot griddle.
  8. 8Cook the flatbreads on a hot griddle.
  9. 9Cook the flatbreads on a hot griddle.
  10. 10Grill the chicken on skewers over charcoal.
  11. 11Grill the chicken on skewers over charcoal.
  12. 12Grill the chicken on skewers over charcoal.
  13. 13Assemble the wrap by placing the grilled chicken on top of a cooked flatbread.
  14. 14Assemble the wrap by placing the grilled chicken on top of a cooked flatbread.
  15. 15Assemble the wrap by placing the grilled chicken on top of a cooked flatbread.
  16. 16Add chopped onions.
  17. 17Add chopped onions.
  18. 18Add chopped onions.
  19. 19Add mustard sauce.
  20. 20Add mustard sauce.
  21. 21Add mustard sauce.
  22. 22Add chilli sauce.
  23. 23Add chilli sauce.
  24. 24Add chilli sauce.
  25. 25Wrap and serve.
  26. 26Wrap and serve.
  27. 27Wrap and serve.

Ingredients

  • 1 kg chicken pieces
  • 1 kg chicken pieces
  • 1 kg chicken pieces
  • 1 kg spices
  • 1 kg spices
  • 1 kg spices
  • 1 kg onions
  • 1 kg onions
  • 1 kg onions
  • 1 bottle chilli sauce
  • 1 bottle chilli sauce
  • 1 bottle chilli sauce
  • 1 bottle mustard sauce
  • 1 bottle mustard sauce
  • 1 bottle mustard sauce
  • 1 kg flatbread dough
  • 1 kg flatbread dough
  • 1 kg flatbread dough

Equipment

grillrolling pintawa (flat griddle)knivesspatulastongs