Jain Chili Oil

Serves 1
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Directions

  1. 1Chop the cilantro.
  2. 2Add chopped cilantro to a bowl.
  3. 3Add sesame seeds to the bowl.
  4. 4Add chili flakes to the bowl.
  5. 5Add dry ginger powder to the bowl.
  6. 6Add red chili powder to the bowl.
  7. 7Add salt and pepper to the bowl.
  8. 8Pour hot oil over the ingredients in the bowl.
  9. 9Mix all the ingredients well with a spoon.

Ingredients

  • handful finely chopped cilantro leaves
  • 1 tosp sesame seeds
  • 1 tsp chili flakes
  • 0.75 tsp dry ginger powder
  • 1 tsp Kashmiri red chili powder
  • 0.5 tsp black pepper
  • 0.33 cup hot sizzling oil
  • Salt

Equipment

spoonbowl

Tips

  • Store in an airtight container at room temperature up to 3 months.
  • You can use avocado oil, canola, or vegetable oil.