Hot Cocoa Banana Bread

Name: Hot Cocoa Banana Bread
Total time: 50 min
Cuisine: American
Ingredients: 0.5 cup unsalted butter, melted & slightly cooled; 1 cup brown sugar, packed; 2 eggs, room temp; 1.5 tsp vanilla extract; 3 ripe bananas, mashed; 0.25 cup sour cream or greek yogurt, room temp; 1.25 cups all-purpose flour; 0.5 cup unsweetened cocoa powder; 0.5 tsp cornstarch; 1 tsp baking soda; 0.5 tsp salt; 1 cup semi-sweet chocolate chips; Marshmallow fluff; Chocolate syrup; Freeze dried or mini marshmallows; Christmas sprinkles

50m

Serves 1

tiktok.com

Hot Cocoa Banana Bread

tiktok.com

50m

Serves 1

Directions

1Preheat oven to 350°F (175°C) and line/grease a 9x5 loaf pan.
2Whisk together oil and both sugars.
3Mix in eggs.
4Mix in vanilla.
5Mix in mashed bananas.
6Mix in sour cream/greek yogurt until combined.
7In a separate bowl, combine flour, cocoa powder, cornstarch, baking soda, and salt.
8Add dry ingredients to wet and mix until just combined. Don’t over mix.
9Fold in chocolate chips gently.
10Pour batter into the prepared loaf pan.
11Bake for 50-65 minutes or until a toothpick comes out clean/with a few moist crumbs. (Tent with foil for the last 10-15 minutes if the top is browning too much)
12Cool completely.
13Spread a thin layer of marshmallow fluff all over the top of the loaf (mix it a bit first so it’s easier to spread).
14Drizzle with chocolate syrup.
15Top with mini/freeze dried marshmallows.
16Add christmas sprinkles.

Ingredients

0.5 cup unsalted butter, melted & slightly cooled
1 cup brown sugar, packed
2 eggs, room temp
1.5 tsp vanilla extract
3 ripe bananas, mashed
0.25 cup sour cream or greek yogurt, room temp
1.25 cups all-purpose flour
0.5 cup unsweetened cocoa powder
0.5 tsp cornstarch
1 tsp baking soda
0.5 tsp salt
1 cup semi-sweet chocolate chips
Marshmallow fluff
Chocolate syrup
Freeze dried or mini marshmallows
Christmas sprinkles

Equipment

whiskbowlforkspatulaloaf panoven

Tips

If you don’t want the marshmallow fluff to be as sweet, mix in a tiny bit of salt and vanilla to balance out the flavor and let it sit a few minutes before proceeding.
Best eaten fresh, as the topping will get messy over time.

Hot Cocoa Banana Bread

50m

Serves 1

tiktok.com

Hot Cocoa Banana Bread

tiktok.com

50m

Serves 1

Directions

1Preheat oven to 350°F (175°C) and line/grease a 9x5 loaf pan.
2Whisk together oil and both sugars.
3Mix in eggs.
4Mix in vanilla.
5Mix in mashed bananas.
6Mix in sour cream/greek yogurt until combined.
7In a separate bowl, combine flour, cocoa powder, cornstarch, baking soda, and salt.
8Add dry ingredients to wet and mix until just combined. Don’t over mix.
9Fold in chocolate chips gently.
10Pour batter into the prepared loaf pan.
11Bake for 50-65 minutes or until a toothpick comes out clean/with a few moist crumbs. (Tent with foil for the last 10-15 minutes if the top is browning too much)
12Cool completely.
13Spread a thin layer of marshmallow fluff all over the top of the loaf (mix it a bit first so it’s easier to spread).
14Drizzle with chocolate syrup.
15Top with mini/freeze dried marshmallows.
16Add christmas sprinkles.

Ingredients

0.5 cup unsalted butter, melted & slightly cooled
1 cup brown sugar, packed
2 eggs, room temp
1.5 tsp vanilla extract
3 ripe bananas, mashed
0.25 cup sour cream or greek yogurt, room temp
1.25 cups all-purpose flour
0.5 cup unsweetened cocoa powder
0.5 tsp cornstarch
1 tsp baking soda
0.5 tsp salt
1 cup semi-sweet chocolate chips
Marshmallow fluff
Chocolate syrup
Freeze dried or mini marshmallows
Christmas sprinkles

Equipment

whiskbowlforkspatulaloaf panoven

Tips

If you don’t want the marshmallow fluff to be as sweet, mix in a tiny bit of salt and vanilla to balance out the flavor and let it sit a few minutes before proceeding.
Best eaten fresh, as the topping will get messy over time.