Homemade Bread
Serves 1
Directions
- 1Combine Greek yogurt, eggs, olive oil, salt, and baking powder in a blender and blend until smooth.
- 2Add oats to the blender and blend again.
- 3Pour the mixture into a bread tin.
- 4Sprinkle with seeds.
- 5Bake at 180 degrees Celsius for 42 to 50 minutes.
Ingredients
- 1 cup greek yogurt
- 2 egg
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp baking powder
- 2 cup oats
- seeds (optional)
Equipment
blenderloaf panspatula
