Directions
- 1Add garlic cloves to a saucepan.
- 2Pour olive oil over garlic.
- 3Cook garlic until golden brown.
- 4Add butter to the bowl.
- 5Add herbs and spices.
- 6Mix garlic with butter, herbs and spices.
- 7Spread the mixture on a flatbread.
- 8Add cheese to the flatbread.
- 9Add mushrooms to one flatbread and sun-dried tomatoes to the other.
- 10Bake until golden brown.
- 11Cut and serve.
Ingredients
- 15 cloves garlic
- 2 tablespoons olive oil
- 50 grams butter
- 1 handful herbs
- 1 pinch spices
- 100 grams cheese
- 100 grams mushrooms
- 50 grams sun-dried tomatoes
- 2 pieces flatbread
Equipment
saucepanbowlspatulabaking sheetbaking glovesknife
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