“Greek-Inspired” Chicken Rice Bowls

15 mins
Serves 1
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Directions

  1. 1Combine marinade ingredients (yogurt, lemon juice, oil, oregano, garlic, salt, pepper), reserving some for basting.
  2. 2Combine marinade ingredients (yogurt, lemon juice, oil, oregano, garlic, salt, pepper), reserving some for basting.
  3. 3Combine marinade ingredients (yogurt, lemon juice, oil, oregano, garlic, salt, pepper), reserving some for basting.
  4. 4Marinate chicken in the mixture for 2 hours or overnight.
  5. 5Marinate chicken in the mixture for 2 hours or overnight.
  6. 6Marinate chicken in the mixture for 2 hours or overnight.
  7. 7Thread marinated chicken onto skewers.
  8. 8Thread marinated chicken onto skewers.
  9. 9Thread marinated chicken onto skewers.
  10. 10Grill chicken skewers over medium-high heat, turning often and basting with reserved marinade, until golden brown and cooked through (about 10-15 mins).
  11. 11Grill chicken skewers over medium-high heat, turning often and basting with reserved marinade, until golden brown and cooked through (about 10-15 mins).
  12. 12Grill chicken skewers over medium-high heat, turning often and basting with reserved marinade, until golden brown and cooked through (about 10-15 mins).
  13. 13Serve grilled chicken over cooked rice.
  14. 14Serve grilled chicken over cooked rice.
  15. 15Serve grilled chicken over cooked rice.
  16. 16Add tomatoes, cucumber, olives, red onion, tzatziki, feta, lemon, and pita wedges.
  17. 17Add tomatoes, cucumber, olives, red onion, tzatziki, feta, lemon, and pita wedges.
  18. 18Add tomatoes, cucumber, olives, red onion, tzatziki, feta, lemon, and pita wedges.
  19. 19Garnish with fresh dill and parsley.
  20. 20Garnish with fresh dill and parsley.
  21. 21Garnish with fresh dill and parsley.

Ingredients

  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 0.25 cup plain Greek-style yogurt
  • 0.25 cup plain Greek-style yogurt
  • 0.25 cup plain Greek-style yogurt
  • 2 lemons lemon juice
  • 2 lemons lemon juice
  • 2 lemons lemon juice
  • 2 tbsp avocado oil or olive oil
  • 2 tbsp avocado oil or olive oil
  • 2 tbsp avocado oil or olive oil
  • 2 tsp dried oregano
  • 2 tsp dried oregano
  • 2 tsp dried oregano
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 kosher salt or coarse sea salt
  • 1 kosher salt or coarse sea salt
  • 1 kosher salt or coarse sea salt
  • 1 fresh ground black pepper
  • 1 fresh ground black pepper
  • 1 fresh ground black pepper
  • 1 long grain rice
  • 1 long grain rice
  • 1 long grain rice
  • 1 cherry or grape tomatoes
  • 1 cherry or grape tomatoes
  • 1 cherry or grape tomatoes
  • 1 cucumber
  • 1 cucumber
  • 1 cucumber
  • 1 Kalamata olives
  • 1 Kalamata olives
  • 1 Kalamata olives
  • 1 red onion
  • 1 red onion
  • 1 red onion
  • 1 Tzatziki sauce
  • 1 Tzatziki sauce
  • 1 Tzatziki sauce
  • 1 vegan or regular feta cheese
  • 1 vegan or regular feta cheese
  • 1 vegan or regular feta cheese
  • 1 lemon
  • 1 lemon
  • 1 lemon
  • 1 pita wedges
  • 1 pita wedges
  • 1 pita wedges
  • 1 fresh dill and parsley
  • 1 fresh dill and parsley
  • 1 fresh dill and parsley

Equipment

grill panskewersresealable bag or bowl