Blackberry Cinnamon Rolls
Directions
- 1In a mixing bowl, add softened cream cheese, melted butter, and vanilla extract.
- 2In a mixing bowl, add softened cream cheese, melted butter, and vanilla extract.
- 3In a mixing bowl, add softened cream cheese, melted butter, and vanilla extract.
- 4Add powdered sugar and mix well using a whisk or hand mixer until smooth and creamy.
- 5Add powdered sugar and mix well using a whisk or hand mixer until smooth and creamy.
- 6Add powdered sugar and mix well using a whisk or hand mixer until smooth and creamy.
- 7In a greased oven-safe dish, lay down two packs of pre-made cinnamon rolls.
- 8In a greased oven-safe dish, lay down two packs of pre-made cinnamon rolls.
- 9In a greased oven-safe dish, lay down two packs of pre-made cinnamon rolls.
- 10Pour blackberry syrup over the cinnamon rolls and spread it evenly using a spatula.
- 11Pour blackberry syrup over the cinnamon rolls and spread it evenly using a spatula.
- 12Pour blackberry syrup over the cinnamon rolls and spread it evenly using a spatula.
- 13Bake at 400°F for 18 minutes.
- 14Bake at 400°F for 18 minutes.
- 15Bake at 400°F for 18 minutes.
- 16Drizzle the cream cheese frosting over the baked rolls and spread it out evenly.
- 17Drizzle the cream cheese frosting over the baked rolls and spread it out evenly.
- 18Drizzle the cream cheese frosting over the baked rolls and spread it out evenly.
Ingredients
- 8 ounces softened cream cheese
- 8 ounces softened cream cheese
- 8 ounces softened cream cheese
- 1 cup melted butter
- 1 cup melted butter
- 1 cup melted butter
- 1 teaspoon vanilla extract
- 1 teaspoon vanilla extract
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 2 cups powdered sugar
- 2 cups powdered sugar
- 2 packs pre-made cinnamon rolls
- 2 packs pre-made cinnamon rolls
- 2 packs pre-made cinnamon rolls
- 8 ounces blackberry syrup
- 8 ounces blackberry syrup
- 8 ounces blackberry syrup
Equipment
mixing bowlwhiskoven-safe dishspatula