Five Ingredient Brownies

30 mins
Serves 1
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Directions

  1. 1Add one stick of melted butter to a bowl.
  2. 2Add one stick of melted butter to a bowl.
  3. 3Add one stick of melted butter to a bowl.
  4. 4Add one cup of sugar.
  5. 5Add one cup of sugar.
  6. 6Add one cup of sugar.
  7. 7Mix the butter and sugar together really well for at least 5 minutes until super smooth.
  8. 8Mix the butter and sugar together really well for at least 5 minutes until super smooth.
  9. 9Mix the butter and sugar together really well for at least 5 minutes until super smooth.
  10. 10Add two mixed eggs to the bowl.
  11. 11Add two mixed eggs to the bowl.
  12. 12Add two mixed eggs to the bowl.
  13. 13Mix it up.
  14. 14Mix it up.
  15. 15Mix it up.
  16. 16Add flour.
  17. 17Add flour.
  18. 18Add flour.
  19. 19Add cocoa powder.
  20. 20Add cocoa powder.
  21. 21Add cocoa powder.
  22. 22Mix until smooth.
  23. 23Mix until smooth.
  24. 24Mix until smooth.
  25. 25Pour the batter into a greased baking dish.
  26. 26Pour the batter into a greased baking dish.
  27. 27Pour the batter into a greased baking dish.
  28. 28Bake on 350° for about 30 minutes or until set.
  29. 29Bake on 350° for about 30 minutes or until set.
  30. 30Bake on 350° for about 30 minutes or until set.

Ingredients

  • 1 stick melted salted butter
  • 1 stick melted salted butter
  • 1 stick melted salted butter
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup sugar
  • 2 room-temperature eggs
  • 2 room-temperature eggs
  • 2 room-temperature eggs
  • 0.333 cup cocoa powder
  • 0.333 cup cocoa powder
  • 0.333 cup cocoa powder
  • 0.375 cup flour
  • 0.375 cup flour
  • 0.375 cup flour

Equipment

bowlwooden spoonbaking dish
Five Ingredient Brownies | Clip Recipe