French Vanilla Coffee Mix
Serves 1
Directions
- 1Add one and a quarter cup of powdered milk to the bowl.
- 2Add one and a quarter cup of powdered milk to the bowl.
- 3Add one and a quarter cup of powdered milk to the bowl.
- 4Add three quarters of a cup of instant coffee to the bowl.
- 5Add three quarters of a cup of instant coffee to the bowl.
- 6Add three quarters of a cup of instant coffee to the bowl.
- 7Add one third of a cup of granulated sugar.
- 8Add one third of a cup of granulated sugar.
- 9Add one third of a cup of granulated sugar.
- 10Add a quarter of a cup of instant vanilla pudding powder to the bowl.
- 11Add a quarter of a cup of instant vanilla pudding powder to the bowl.
- 12Add a quarter of a cup of instant vanilla pudding powder to the bowl.
- 13Whisk the ingredients together.
- 14Whisk the ingredients together.
- 15Whisk the ingredients together.
- 16Add two heaping teaspoons of the mix to a cup.
- 17Add two heaping teaspoons of the mix to a cup.
- 18Add two heaping teaspoons of the mix to a cup.
- 19Add boiling water and stir vigorously.
- 20Add boiling water and stir vigorously.
- 21Add boiling water and stir vigorously.
- 22Taste to see if it's your desired preference and add more mix if needed.
- 23Taste to see if it's your desired preference and add more mix if needed.
- 24Taste to see if it's your desired preference and add more mix if needed.
Ingredients
- 1.25 cup powdered milk
- 1.25 cup powdered milk
- 1.25 cup powdered milk
- 0.75 cup instant coffee
- 0.75 cup instant coffee
- 0.75 cup instant coffee
- 0.33 cup granulated sugar
- 0.33 cup granulated sugar
- 0.33 cup granulated sugar
- 0.25 cup instant vanilla pudding powder
- 0.25 cup instant vanilla pudding powder
- 0.25 cup instant vanilla pudding powder
Equipment
bowlmeasuring cupswhiskspooncoffee cupkettle
Tips
- Store the coffee mix in an airtight container at room temperature.
- You can use homemade vanilla pudding.