Bricks Poulet Curry & Chèvre
Serves 1
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Bricks Poulet Curry & Chèvre
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Serves 1
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Directions
1
Sauté garlic and onion.
2
Sauté garlic and onion.
3
Sauté garlic and onion.
4
Add chicken, crème fraîche and curry.
5
Add chicken, crème fraîche and curry.
6
Add chicken, crème fraîche and curry.
7
Let it cook covered.
8
Let it cook covered.
9
Let it cook covered.
10
Add salt, pepper, cayenne pepper, lemon juice, coriander and parsley.
11
Add salt, pepper, cayenne pepper, lemon juice, coriander and parsley.
12
Add salt, pepper, cayenne pepper, lemon juice, coriander and parsley.
13
Cut the brick sheets in half.
14
Cut the brick sheets in half.
15
Cut the brick sheets in half.
16
Put some goat cheese and the chicken mixture in each half.
17
Put some goat cheese and the chicken mixture in each half.
18
Put some goat cheese and the chicken mixture in each half.
19
Fold into triangles.
20
Fold into triangles.
21
Fold into triangles.
22
Brush with butter.
23
Brush with butter.
24
Brush with butter.
25
Put in the oven.
26
Put in the oven.
27
Put in the oven.
Ingredients
oil
oil
oil
garlic
garlic
garlic
onion
onion
onion
chicken
chicken
chicken
crème fraîche
crème fraîche
crème fraîche
curry
curry
curry
salt
salt
salt
pepper
pepper
pepper
cayenne pepper
cayenne pepper
cayenne pepper
lemon juice
lemon juice
lemon juice
coriander
coriander
coriander
parsley
parsley
parsley
brick feuilles
brick feuilles
brick feuilles
goat cheese
goat cheese
goat cheese
butter
butter
butter
Equipment
pan
oven