Directions
- 1Start by separating your Hawaiian rolls.
- 2Hollow out the center of each roll.
- 3Chop up a little bit of apple pie filling.
- 4Mix the chopped apple pie filling with one pack of apple cider mix to make it apple cider.
- 5Fill each roll with about a tablespoon of filling.
- 6Brush all your rolls with melted butter.
- 7Pop them in the oven at 350 degrees Fahrenheit for about ten minutes.
- 8Meanwhile, mix another pack of apple cider, sugar, and cinnamon in a shallow dish for the topping.
- 9Once the donuts are ready, brush their tops with a little more butter.
- 10Dip them in the apple cider sugar mixture.
Ingredients
- 1 package (12-count) Hawaiian rolls
- 1 cup apple pie filling
- 2 pouches (0.74 ounce) apple cider powdered drink mix
- 5 tablespoons butter
- 0.5 cup sugar
- 1 teaspoon cinnamon
Equipment
baking sheetknifecutting boardbowlspoonbasting brushovenshallow dish
Related recipes
Lattice Pie Crust
American · Dessert
Ina Garten's Crinkle Cut Chocolate Chip Cookies
American · Dessert
Coconut Custard Pie
American · Dessert
Boxed cake hack
American · Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Milk bread maple bar donut twists
American · Dessert
Hot Milk Sponge Cake
American · Dessert
Bananas Foster
American · Dessert
Whipped Cream Cake
American · Dessert
Teenage Mutant Ninja Turtle Pudding Pies
American · Dessert2h 26m
Salty Honey and Brown Butter Bars
American · Dessert
Peach Cobbler Butter Swim Biscuits
American · Dessert