Chocolate Chip Cookies
Directions
- 1Add softened butter, white sugar, and brown sugar to a glass bowl.
- 2Add softened butter, white sugar, and brown sugar to a glass bowl.
- 3Add softened butter, white sugar, and brown sugar to a glass bowl.
- 4Mix until smooth.
- 5Mix until smooth.
- 6Mix until smooth.
- 7Add one egg and 1 1/2 tsp of vanilla to the mixture.
- 8Add one egg and 1 1/2 tsp of vanilla to the mixture.
- 9Add one egg and 1 1/2 tsp of vanilla to the mixture.
- 10Mix until fluffy.
- 11Mix until fluffy.
- 12Mix until fluffy.
- 13Add 1 1/2 cup of AP flour, 1 1/2 tsp of baking soda, and 1 tsp of salt to the mixture.
- 14Add 1 1/2 cup of AP flour, 1 1/2 tsp of baking soda, and 1 tsp of salt to the mixture.
- 15Add 1 1/2 cup of AP flour, 1 1/2 tsp of baking soda, and 1 tsp of salt to the mixture.
- 16Stir to combine.
- 17Stir to combine.
- 18Stir to combine.
- 19Add 1 1/2 cup of mini chocolate chips.
- 20Add 1 1/2 cup of mini chocolate chips.
- 21Add 1 1/2 cup of mini chocolate chips.
- 22Mix thoroughly.
- 23Mix thoroughly.
- 24Mix thoroughly.
- 25Scoop 12-13 balls of dough and place them on a lined baking sheet.
- 26Scoop 12-13 balls of dough and place them on a lined baking sheet.
- 27Scoop 12-13 balls of dough and place them on a lined baking sheet.
- 28Bake at 350 Fahrenheit for 12-14 minutes.
- 29Bake at 350 Fahrenheit for 12-14 minutes.
- 30Bake at 350 Fahrenheit for 12-14 minutes.
Ingredients
- 0.5 cup softened butter
- 0.5 cup softened butter
- 0.5 cup softened butter
- 0.33 cup white sugar
- 0.33 cup white sugar
- 0.33 cup white sugar
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 0.5 cup brown sugar
- 1 egg
- 1 egg
- 1 egg
- 1.5 tsp vanilla
- 1.5 tsp vanilla
- 1.5 tsp vanilla
- 1.5 cup AP flour
- 1.5 cup AP flour
- 1.5 cup AP flour
- 1.5 tsp baking soda
- 1.5 tsp baking soda
- 1.5 tsp baking soda
- 1 tsp salt
- 1 tsp salt
- 1 tsp salt
- 1.5 cup mini chocolate chips
- 1.5 cup mini chocolate chips
- 1.5 cup mini chocolate chips
Equipment
glass bowlwooden spooncookie scoopbaking sheet