Cheesy Beef Lasagna Rolls
10 mins
Serves 5
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Cheesy Beef Lasagna Rolls
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10 mins
Serves 5
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Directions
1
Brown up 1 pound of lean hamburger meat (93/7).
2
Add 2 tablespoons of tomato paste while browning the meat.
3
Add 2 tablespoons of tomato passata (tomato puree) to the meat.
4
Add 1 teaspoon of salt to the meat.
5
Add 1 teaspoon of oregano to the meat.
6
Add 1 teaspoon of garlic powder to the meat.
7
Add 1/4 cup of low-fat cottage cheese to the meat.
8
Spread a little bit of tomato passata on a tortilla shell.
9
Place the cooked meat mixture on the tortilla.
10
Sprinkle shredded mozzarella on top of the meat.
11
Roll up the tortilla shell.
12
Repeat the process for the rest of the tortilla shells.
13
Spread a little more tomato passata on top of each rolled tortilla.
14
Sprinkle more shredded mozzarella on top of each rolled tortilla.
15
Bake in the oven at 400 degrees Fahrenheit for about 7 minutes, then broil for another 1-2 minutes until everything is melted up and crispy.
16
Enjoy the handheld cheesy crispy lasagna rolls.
Ingredients
1 pound lean hamburger meat (93/7)
2 tablespoons tomato paste
2 tablespoons tomato passata (tomato puree)
1 teaspoon salt
1 teaspoon oregano
1 teaspoon garlic powder
0.25 cup low fat cottage cheese
5 tortilla shells
shredded mozzarella
Equipment
pan
spatula
baking sheet
oven mitts
plate