Healthy Peanut Cucumber Salad
Serves 1
Directions
- 1Trim the ends of the cucumbers and cut them into rounds.
- 2Place cucumber rounds in a bowl and mix with 1/2 tsp salt.
- 3Let the cucumbers marinate in the salt for 30 minutes to draw out moisture.
- 4In a separate bowl, whisk together the peanut butter, soy sauce, rice vinegar, honey, minced garlic, chilli oil, sesame oil, and sesame seeds to create the sauce.
- 5Drain the cucumbers, rinse them with water, and pat dry using a cloth.
- 6Combine the prepared cucumbers with the sauce mixture and toss to coat.
- 7Top with additional sesame seeds before serving.
Ingredients
- 5 whole persian cucumber
- 1/2 tsp salt
- 1 1/2 tbsp peanut butter
- 1 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp honey
- 2 clove minced garlic
- 1/2 tbsp chilli oil
- 1 tsp sesame oil
- 1 tsp sesame seeds (optional)
Equipment
knifecutting boardmixing bowlspooncloth
Tips
- If you want the sauce to be thinner, you can add 1 tbsp of water.
