Lettuce Wrap Chimichurri Burger
20 mins
Serves 1
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Lettuce Wrap Chimichurri Burger
instagram.com
20 mins
Serves 1
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Directions
1
Prepare the ground beef patties by mixing the ground beef with oregano, and then flatten them out.
2
Prepare the ground beef patties by mixing the ground beef with oregano, and then flatten them out.
3
Prepare the ground beef patties by mixing the ground beef with oregano, and then flatten them out.
4
In a mortar, mash garlic with oregano and vinegar.
5
In a mortar, mash garlic with oregano and vinegar.
6
In a mortar, mash garlic with oregano and vinegar.
7
Add the garlic mixture to one side of the patties and cook in a frying pan for a few minutes on each side.
8
Add the garlic mixture to one side of the patties and cook in a frying pan for a few minutes on each side.
9
Add the garlic mixture to one side of the patties and cook in a frying pan for a few minutes on each side.
10
In the same pan, sauté the cabbage with vinegar, coconut aminos, and salt.
11
In the same pan, sauté the cabbage with vinegar, coconut aminos, and salt.
12
In the same pan, sauté the cabbage with vinegar, coconut aminos, and salt.
13
Sauté the red onions.
14
Sauté the red onions.
15
Sauté the red onions.
16
Place the romaine lettuce heart on a board, add some mayo-ketchup and then stack the patties, sautéed cabbage and sautéed onions.
17
Place the romaine lettuce heart on a board, add some mayo-ketchup and then stack the patties, sautéed cabbage and sautéed onions.
18
Place the romaine lettuce heart on a board, add some mayo-ketchup and then stack the patties, sautéed cabbage and sautéed onions.
19
Squeeze lime on top.
20
Squeeze lime on top.
21
Squeeze lime on top.
22
Wrap it in the lettuce and enjoy it with french fries or sweet potato fries.
23
Wrap it in the lettuce and enjoy it with french fries or sweet potato fries.
24
Wrap it in the lettuce and enjoy it with french fries or sweet potato fries.
Ingredients
96 % lean ground beef
96 % lean ground beef
96 % lean ground beef
1 tsp oregano
1 tsp oregano
1 tsp oregano
4 cloves garlic
4 cloves garlic
4 cloves garlic
2 tbsp vinegar
2 tbsp vinegar
2 tbsp vinegar
1 tbsp olive oil
1 tbsp olive oil
1 tbsp olive oil
1 cup cabbage
1 cup cabbage
1 cup cabbage
1 tbsp coconut aminos
1 tbsp coconut aminos
1 tbsp coconut aminos
1 1/2 cup red onions
1 1/2 cup red onions
1 1/2 cup red onions
2 Romaine lettuce hearts
2 Romaine lettuce hearts
2 Romaine lettuce hearts
2 tbsp Mayo-ketchup
2 tbsp Mayo-ketchup
2 tbsp Mayo-ketchup
1 1/2 lime
1 1/2 lime
1 1/2 lime
Equipment
frying pan
spatula
wooden mortar and pestle