strawberry matcha shortcake
Serves 1
tiktok.com
strawberry matcha shortcake
tiktok.com
Serves 1
Save
Share
Export
Edit
Directions
1
Whisk together egg yolks and sugar.
2
Whisk together egg yolks and sugar.
3
Whisk together egg yolks and sugar.
4
Add vegetable oil, milk, and vanilla extract to the egg yolk mixture and whisk.
5
Add vegetable oil, milk, and vanilla extract to the egg yolk mixture and whisk.
6
Add vegetable oil, milk, and vanilla extract to the egg yolk mixture and whisk.
7
Sieve in cake flour and matcha powder to the mixture and whisk until smooth.
8
Sieve in cake flour and matcha powder to the mixture and whisk until smooth.
9
Sieve in cake flour and matcha powder to the mixture and whisk until smooth.
10
Whisk egg whites with some sugar in a stand mixer until soft peaks form.
11
Whisk egg whites with some sugar in a stand mixer until soft peaks form.
12
Whisk egg whites with some sugar in a stand mixer until soft peaks form.
13
Fold in the whipped egg whites with the matcha batter very gently.
14
Fold in the whipped egg whites with the matcha batter very gently.
15
Fold in the whipped egg whites with the matcha batter very gently.
16
Pour the matcha batter into a baking pan lined with parchment paper.
17
Pour the matcha batter into a baking pan lined with parchment paper.
18
Pour the matcha batter into a baking pan lined with parchment paper.
19
Whip heavy cream with sugar and vanilla extract until it's nice and fluffy.
20
Whip heavy cream with sugar and vanilla extract until it's nice and fluffy.
21
Whip heavy cream with sugar and vanilla extract until it's nice and fluffy.
22
Once the cake is cooled, use a cookie cutter to cut out cake layers.
23
Once the cake is cooled, use a cookie cutter to cut out cake layers.
24
Once the cake is cooled, use a cookie cutter to cut out cake layers.
25
Place a matcha cake layer at the bottom of a cup.
26
Place a matcha cake layer at the bottom of a cup.
27
Place a matcha cake layer at the bottom of a cup.
28
Add strawberries around and on top of the matcha cake layer.
29
Add strawberries around and on top of the matcha cake layer.
30
Add strawberries around and on top of the matcha cake layer.
31
Fill the cup with whipped cream using a piping bag.
32
Fill the cup with whipped cream using a piping bag.
33
Fill the cup with whipped cream using a piping bag.
34
Scrape off the top of the cream to create a smooth finish.
35
Scrape off the top of the cream to create a smooth finish.
36
Scrape off the top of the cream to create a smooth finish.
37
Add more whipped cream on top in a decorative pattern.
38
Add more whipped cream on top in a decorative pattern.
39
Add more whipped cream on top in a decorative pattern.
40
Place a cute mochi bear bite on top of the whipped cream.
41
Place a cute mochi bear bite on top of the whipped cream.
42
Place a cute mochi bear bite on top of the whipped cream.
Ingredients
egg yolks
egg yolks
egg yolks
sugar
sugar
sugar
vegetable oil
vegetable oil
vegetable oil
milk
milk
milk
vanilla extract
vanilla extract
vanilla extract
cake flour
cake flour
cake flour
matcha powder
matcha powder
matcha powder
egg whites
egg whites
egg whites
heavy cream
heavy cream
heavy cream
strawberries
strawberries
strawberries
mochi bear bite
mochi bear bite
mochi bear bite
Equipment
whisk
stand mixer
sieve
cookie cutter
piping bag
spatula
Tips
Next time, add matcha powder to the cream for a stronger matcha flavor.
strawberry matcha shortcake | Clip Recipe