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Pecan Pie Bark
10m
Serves 1
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Pecan Pie Bark
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10m
Serves 1
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Directions
1
Preheat the oven to 350 degrees F. Line a baking pan with foil. Spray with non-stick cooking spray.
2
Place the graham crackers on the bottom of the pan, making sure to fully cover the pan.
3
Place butter, brown sugar, and pecans in a sauce pan. Warm over medium heat and bring to a soft boil. Constantly stir and cook for 2 minutes.
4
Remove the saucepan from the heat. Stir in vanilla and salt. Carefully spread the mixture over the graham crackers.
5
Bake for 10 minutes. Remove from the oven and let sit to cool.
6
Break into pieces.
Ingredients
17 each graham crackers
C butter
C light brown sugar
C chopped pecans
1 tsp vanilla
tsp Salt
Equipment
pan
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