Juiciest Baked Pork Tenderloin
Directions
- 1In a bowl, mix black pepper, garlic powder, onion powder, paprika, salt, and a generous amount of oil.
- 2Stir until well combined.
- 3Rub (or brush) the spice mix all over the pork tenderloin, making sure it's fully coated for maximum flavor.
- 4Place the pork tenderloin on a rack and bake it at 400°F for 10 minutes.
- 5Flip it over and reduce the heat to 350°F.
- 6Bake for another 20 to 30 minutes or until fully cooked (145 degrees).
- 7Once done, let the pork tenderloin rest for a few minutes.
- 8Then slice it into juicy, tender pieces.
- 9Serve your baked tenderloin with your favorite side and enjoy a delicious hassle-free dinner.
Ingredients
- black pepper
- garlic powder
- onion powder
- paprika
- salt
- generous amount oil
- 2 pork tenderloins
Equipment
bowlrackoven
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