Potato Cheese Sticks

Serves 1
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Directions

  1. 1Peel two russet potatoes.
  2. 2Peel two russet potatoes.
  3. 3Peel two russet potatoes.
  4. 4Roughly chop them.
  5. 5Roughly chop them.
  6. 6Roughly chop them.
  7. 7Boil the potatoes until they are super soft.
  8. 8Boil the potatoes until they are super soft.
  9. 9Boil the potatoes until they are super soft.
  10. 10Mash the boiled potatoes.
  11. 11Mash the boiled potatoes.
  12. 12Mash the boiled potatoes.
  13. 13Mix in half a cup of cornstarch, about one cup of mozzarella cheese, and some salt.
  14. 14Mix in half a cup of cornstarch, about one cup of mozzarella cheese, and some salt.
  15. 15Mix in half a cup of cornstarch, about one cup of mozzarella cheese, and some salt.
  16. 16Place the mixture in a plastic bag.
  17. 17Place the mixture in a plastic bag.
  18. 18Place the mixture in a plastic bag.
  19. 19Roll it out.
  20. 20Roll it out.
  21. 21Roll it out.
  22. 22Put it in the freezer for about thirty minutes.
  23. 23Put it in the freezer for about thirty minutes.
  24. 24Put it in the freezer for about thirty minutes.
  25. 25Cut into sticks.
  26. 26Cut into sticks.
  27. 27Cut into sticks.
  28. 28Fry them until golden brown.
  29. 29Fry them until golden brown.
  30. 30Fry them until golden brown.

Ingredients

  • 2 russet potatoes
  • 2 russet potatoes
  • 2 russet potatoes
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • salt
  • salt
  • salt