Cowboy Butter Ranch

Directions

  1. 1Pour melted butter into a mason jar.
  2. 2Pour melted butter into a mason jar.
  3. 3Pour melted butter into a mason jar.
  4. 4Add roasted garlic to the jar.
  5. 5Add roasted garlic to the jar.
  6. 6Add roasted garlic to the jar.
  7. 7Squeeze the juice of one lemon into the jar.
  8. 8Squeeze the juice of one lemon into the jar.
  9. 9Squeeze the juice of one lemon into the jar.
  10. 10Add chili oil to the jar.
  11. 11Add chili oil to the jar.
  12. 12Add chili oil to the jar.
  13. 13Mix the ingredients in the jar.
  14. 14Mix the ingredients in the jar.
  15. 15Mix the ingredients in the jar.
  16. 16Add mayonnaise to the jar.
  17. 17Add mayonnaise to the jar.
  18. 18Add mayonnaise to the jar.
  19. 19Add garlic powder and onion powder to the jar.
  20. 20Add garlic powder and onion powder to the jar.
  21. 21Add garlic powder and onion powder to the jar.
  22. 22Add fresh dill, fresh parsley, and chives to the jar.
  23. 23Add fresh dill, fresh parsley, and chives to the jar.
  24. 24Add fresh dill, fresh parsley, and chives to the jar.
  25. 25Season with salt.
  26. 26Season with salt.
  27. 27Season with salt.
  28. 28Add hot honey to the jar.
  29. 29Add hot honey to the jar.
  30. 30Add hot honey to the jar.
  31. 31Close the jar and shake well to combine all ingredients.
  32. 32Close the jar and shake well to combine all ingredients.
  33. 33Close the jar and shake well to combine all ingredients.
  34. 34Pour the prepared cowboy butter ranch into a smaller jar.
  35. 35Pour the prepared cowboy butter ranch into a smaller jar.
  36. 36Pour the prepared cowboy butter ranch into a smaller jar.

Ingredients

  • 0.25 cup melted butter
  • 0.25 cup melted butter
  • 0.25 cup melted butter
  • 2 minced garlic cloves
  • 2 minced garlic cloves
  • 2 minced garlic cloves
  • 2 roasted garlic cloves
  • 2 roasted garlic cloves
  • 2 roasted garlic cloves
  • 1 tablespoon Hot Honey
  • 1 tablespoon Hot Honey
  • 1 tablespoon Hot Honey
  • 1 lemon juice
  • 1 lemon juice
  • 1 lemon juice
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Dijon mustard
  • 1 teaspoon chili oil
  • 1 teaspoon chili oil
  • 1 teaspoon chili oil
  • 1 teaspoon paprika
  • 1 teaspoon paprika
  • 1 teaspoon paprika
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup buttermilk
  • 0.25 cup buttermilk
  • 0.25 cup buttermilk
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh parsley
  • 1 tablespoon chives
  • 1 tablespoon chives
  • 1 tablespoon chives
  • Salt
  • Salt
  • Salt
  • black pepper
  • black pepper
  • black pepper

Equipment

mason jarspatulapepper grinder

Tips

  • Refrigerate for at least 30 minutes to let the flavors blend together.